 Rose Hips Tea Description |
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| Rose Hips (Rosa canina), the fruit of the rose after the flower has bloomed and the petals have fallen, are native to Europe and North America. Rose Hips were once referred to as “Food of the Gods” by the ancient Greeks and used for their varied health benefits. During World War II, when faced with a serious shortage of fresh fruits, the governments of England, Sweden and Norway began looking to botanicals. They discovered that Rose Hips were an excellent food source. Because of their abundance, they were used in teas, soups, purees, etc. Rose Hips are still used today as a favorite nutritious food, often brewed into a delicate, fruity tea.
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| Rose Hips Tea Suggested Use |
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The best way to make a good tasting cup of tea is by the infusion method. Place one tea bag in a cup and add no more than 6 oz. of boiling water. Let steep for 3 minutes. Press the bag before removing to enhance the flavor. Add honey to sweeten.
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| Rose Hips Tea Ingredients/Supplement Facts |
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Rose Hips.
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| Rose Hips Tea Additional Information |
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Caffeine Free.
English Pillow Style Tea Bags That Are Oxygen Bleached, Not Chlorine Treated.
No Strings, No Staples.
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