| Ginkgo (Leaves) Extract (standardized to 24% Flavonglycosides and 6% Terpene Lactones) |
80 mg |
|
| Bilberry (Berries) Extract (standardized to 25% Anthocyanidins) |
60 mg |
|
| Grape Seed Extract (Standardized to 95% Polyphenols including 83% Oligomeric Proanthocyanidins) |
40 mg |
|
| Other Ingredients: Hydroxypropyl methylcellulose, cellulose, L-leucine. |