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 Spirulina Pacifica
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| Spirulina Pacifica Suggested Use |
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Take 6 to 15 tablets daily. Take this organic whole food source of health-promoting antioxidants, vitamins and minerals with or between meals.
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| Spirulina Pacifica Ingredients/Supplement Facts |
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Spirulina, Silicia
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| Spirulina Pacifica Additional Information |
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Minerals from Mother Ocean: Only Hawaiian Spirulina draws nourishment from the world’s cleanest, deepest ocean. Our facility uses ocean water drawn from a pipeline that plunges 2000 feet into the sea. Oceanographers tell us this water has been below the surface since Old Testament times. Deep water from the Pacific makes a very slow migration which starts at the poles. This deep water stays in a distinct layer, traveling like a very slowly moving river toward the tropics. Our pipeline brings this ultra-pure, mineral rich water to our ponds. We supplement our Spirulina systems with this deep water as a source of calcium, magnesium, and all the essential trace elements. No other Spirulina is grown with such a rich source of naturally occurring nutrients.
Certified Organic: Unlike our primary competition, Nutrex Hawaii sells only certified organic Spirulina. As the first company in the world to develop organic methods of culturing Spirulina, we continue to lead the way in Spirulina innovation. Organic is your assurance that Nutrex Hawaii Spirulina has been cultured with naturally occurring nutrients, is never subjected to nuclear irradiation, and contains NO genetically engineered products. Your purchase Enhances support the global organic movement as well as our commitment to Enhanceing endangered Hawaiian wildlife.
Patented Ocean-Drying protects Phytonutrients and Enzymes: Spirulina provides a wide range of delicate phytonutrients with very significant health benefits. Phytonutrients include antioxidants known for giving fruits and vegetables their orange and yellow colors. Nutritionists recommend increasing our intake of phytonutrients to protect against the harmful effects of UV sunlight, pollution, and environmental stress. Just a few grams of Hawaiian Spirulina supplies the phytonutrients contained in a whole salad. To reduce processing losses of these delicate compounds our scientists developed and patented Ocean Chill Drying. All Hawaiian Spirulina is dried with this process, giving Hawaiian Spirulina much higher levels of phytonutrients and enzymes.
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| Spirulina Pacifica Warning |
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Refrigerate after opening. This product is not intended to diagnose, treat, cure or prevent any disease.
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| Disclaimer |
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These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
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