| Soy Extract (non-GMO, standardized to 2.5% Isoflavones) |
660 mg |
† |
| Tomato Extract (standardized to 5% Lycopene) |
140 mg |
† |
Herbs 4 Life Herbal Extract Complex
(equivalent to 1.737 mg of herbal powder) |
|
|
| Standardized Aztec Marigold {flower} |
39 mg |
† |
| Standardized Green Tea 5:1 |
30 mg |
† |
| Yielding Epigallocatechin Gallate |
4.8 mg |
† |
| Standard Ginkgo {leaf} 50:1 |
6 mg |
† |
| Yielding Flavone Glycosides |
1.4 mg |
† |
| Yielding Terpene LActones |
360 mcg |
† |
| Standardized Grape {seed} 100:1 |
6 mg |
† |
| Standardized Bilberry {fruit} 100:1 |
6 mg |
† |
| Standardized Hawthorn {flower and leaf} 4:1 |
6 mg |
† |
| Standardized Turmeric {root} 4:1 |
6 mg |
† |
Organic Vegetable Juice Complex
(equivalent to 7,040 mg of vegetable powder)
Alfalfa, Kamut, Barley Grass, Oat Grass, Stinging Nettle {leaf}, Kale, Broccoli, Cabbage, Parsley |
1,760 mg |
† |
| Phyto-Nutrient-Rich Foods |
|
|
| Dunaliella (sea vegetable) |
104 mg |
† |
| Vitamin A (as Beta-Carotene from Dunaliella) |
10,000 IU |
200% |
| Other Ingredients: cellulose, stearic acid (vegetable), modified cellulose, silica, magnesium stearate. Coating: vegetable food glaze. |
†: Daily value not established.
|
Food 4 Life Description
