Jarrow Formulas Extra Virgin Organic Coconut Oil (Cocus nucifera) is expeller-pressed from the fresh flesh of the coconut palm, and does not utilize any solvents in the manufacturing process. Coconut oil is a rich source of Medium Chain Triglycerides (MCTs), such as lauric acid (C-12) and caprylic acid (C-8).
Coconut oil is stable even during long periods of storage. Because its melting point is 75-76° F, coconut oil can be used in both liquid or solid forms, making it ideal for cooking and baking.
100% Organic. Best kept refrigerated after opening. Product of the Philippines. Suitable for vegans.
Coconut Oil Suggested Use
Coconut Oil is ideal for cooking and baking.
Coconut Oil Ingredients/Supplement Facts
Supplement
Facts
Serving Size: 1 Tbsp (14 g)
Ingredients
Amount
%DV
Calories
125
†
Fat Cal
125
Total Fat
14 g
25 %
Sat. Fat
13 g
†
Polyunsat. Fat
0.5 g
Monounsat. Fat
0.5 g
Cholesterol
0 mg
0%
Sodium
0 mg
0 %
Total Carb
0 g
0%
Protein
0 g
Other Ingredients: 100% Unrefined Expeller Pressed, Organic, Extra Virgin Coconut Oil.
No wheat, no gluten, no dairy, no soy, no egg, no fish/shellfish, no nuts/tree nuts.
†: Daily value not established.
Coconut Oil Warning
Keep out of the reach of children.
Disclaimer
These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
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Statement contained within this web site hasn't been evaluated
by the Food & Drug Administration.
These products are not intended to diagnose, cure, mitigate, treat,
or prevent any disease.
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