| Lactobacillus Acidophilus, Lactobacillus Plantarum, Lactobacillus Bulgaricus, Lactobacillus Casei, S Thermopiles, Bifidobacterium Bifidum, S Faecium, Bifidobacterium Infantis, Calcium, Magnesium, Slippery Elm and Vitamin C (from ester-c) in a Base of Rice Powder and Dextrose, Natural Chicken Flavors. |
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