Milk Thistle (Silybum marianum)
Fruit Extract standardized to contain 80% silymarin (240 mg) calculated as silybin |
300 mg |
† |
| Dandelion (Taraxacum officinale) Root Extract 4:1 |
20 mg |
† |
Artichoke (Cynara scolymus)
Leaf Extract standardized to contain 13%-18% caffeylquinic acids calculated as chlorogenic acid |
20 mg |
† |
| Licorice (Glycyrrhiza glabra) Root and Rhizome Extract standardized to contain 5% glycyrrhizic acid |
20 mg |
† |
| Other Ingredients: cellulose, gelatin, magnesium stearate, titanium dioxide color, and silicon dioxide. |
Contains No: sugar, salt, yeast, wheat, gluten, corn, soy, dairy products, artificial flavoring and preservatives. All colors used are from natural sources.
†: Daily value not established.
|
Milk Thistle x Description
