| Fungal Lipase (supplying 6000 FCC LU/g) (fermented from Aspergillus Niger) |
100 mg |
† |
| Proprietary Enzyme Blend (Including Fungal Acid Protesase, Protease N [Neutral], Papain, Bromelain, Trypsin, Chymotrypsin) |
420 mg |
† |
| Pancreatin 4x (supplying 400 USP units [8 USP units/mg]) |
50 mg |
† |
| Other Ingredients: Cellulose, Gelatin (capsule), Maltodextrin, Magnesium Stearate and silica
|
†: Daily value not established.
|