| Vitamin C (Ascorbic Acid) |
1,000 mg |
1667% |
| Food and Herbal Ingredients |
|
|
| Whole Food BlendOrange, Guava, Broccoli) |
40 mg |
† |
| Elderberry {fruit} 2:1 Extract |
15 mg |
† |
| (equivalent to 30 mg of herbal powder) |
|
|
Other Ingredients: cellulose, stearic acid (vegetable), modified cellulose, silica, magnesium stearate. Coating: vegetable food glaze. |
†: Daily value not established.
|