A customized formulation of Ester-C with bioflavonoids. Ester-C is a patented nutritional product that contains ascorbic acid and calcium demonstrated to enhance absorption and retention of vitamin C.* This formulation is non-acidic and minimally irritating to the intestines.* Esterol also provides 3 types of bioflavonoids - quercetin, rutin, and proanthocyanidins.
Suggested Use
As a dietary supplement, 1 or 2 capsules one to three times daily between meals, or as directed by a healthcare practitioner.
Ingredients/Supplement Facts
Supplement
Facts
Serving Size : 1 Capsule
Ingredients
Amount
%DV
polyphenols
including 83% oligomeric proanthocyanidins)
Vitamin C (as Calcium Ascorbate)
1350 mg
Calcium (as Calcium Ascorbate)
150 mg
Rutin
100 mg
Quercetin
50 mg
Proanthocyanidins
5 mg
Querceti
50 mg
Grape Seed Extract (95% total
5 mg
Other Ingredients: Magnesium stearate, silicon dioxide.
Additional Information
Esterol is better tolerated by some individuals than pure ascorbic acid. However, Esterol may not be suitable for the severely allergic, as the vitamin C from which it is made is ultimately prepared from corn.