Jarrow Formulas Extra Virgin Organic Coconut Oil (Cocus nucifera) is expeller-pressed from the fresh flesh of the coconut palm, and does not utilize any solvents in the manufacturing process. Coconut oil is a rich source of Medium Chain Triglycerides (MCTs), such as lauric acid (C-12) and caprylic acid (C-8).
Coconut oil is stable even during long periods of storage. Because its melting point is 75-76° F, coconut oil can be used in both liquid or solid forms, making it ideal for cooking and baking.
100% Organic. Best kept refrigerated after opening. Product of the Philippines. Suitable for vegans.
Suggested Use
Coconut Oil is ideal for cooking and baking.
Ingredients/Supplement Facts
Supplement
Facts
Serving Size: 1 Tbsp (14 g)
Ingredients
Amount
%DV
Calories
125
†
Fat Cal
125
Total Fat
14 g
25 %
Sat. Fat
13 g
†
Polyunsat. Fat
0.5 g
Monounsat. Fat
0.5 g
Cholesterol
0 mg
0%
Sodium
0 mg
0 %
Total Carb
0 g
0%
Protein
0 g
Other Ingredients: 100% Unrefined Expeller Pressed, Organic, Extra Virgin Coconut Oil.
No wheat, no gluten, no dairy, no soy, no egg, no fish/shellfish, no nuts/tree nuts.